Considering my blog title you’d think I’d love to bake more than I actually do.
The truth is I just love eating cake.
I’ve baked a few good cupcakes in the past and adore butter cream but, baking is an art I’m yet to master.
However, today I thought I’d give baking another go with a little help from Boutique Bake and their lemon drizzle mix.
The recipe was so easy peasy.
All I needed was 3 eggs, 150g of butter and 1 lemon/lemon juice, whisking the mixture together until light and fluffy before spooning into a cake tin.
The cake didn’t rise as much as I’d hoped for but, to be honest, I didn’t have the appropriate sized tin and didn’t realise that until I read the box.
I could have bought another I suppose but I’m full of cold and feeling extra lazy this Thursday afternoon.
The rise didn’t impact the taste at all though I’m pleased to say and I can’t wait to bring this cake to work on Friday morning.
If you fancy making a lemon drizzle to dazzle your friends with I’d highly recommend giving Boutique Bake a go!